For a true taste of Portugal, this traditional recipe combines tender, salted cod flakes with golden potato strips, scrambled eggs, onions and parsley. The result is an expertly combined dish bursting ...
Place the salt cod, milk, and bay leaf in a medium heavy-bottomed saucepan over medium heat and bring to a light simmer. Continue to simmer for about 10 minutes until the cod flakes easily. Remove the ...
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