This traditional cooking fat is making a comeback for everything from roasting to frying.

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Beef tallow is making an unlikely comeback. The rendered form of beef fat—once a pantry staple before vegetable oils dominated grocery store shelves—is reappearing in restaurant kitchens and home ...

Beef tallow is having a cultural moment. Once relegated to old-school kitchens and fast-food fryers, the rendered cow fat is back on grocery shelves, in viral skincare routines and at the center of a ...

Beef tallow is having a moment in home kitchens, and the reasons go well beyond nostalgia or social media buzz. The rendered beef fat is showing up in fryers, on cast-iron skillets and in roasting ...

As its popularity grows, it's becoming easier to purchase ready-made beef tallow. However, it's incredibly easy to make your ...

Tallow drives kitchen demand Demand for beef tallow has increased as high-heat cooking moves to the forefront in colder months. In its 2026 trend outlook, Whole Foods Market flags tallow as a category ...

Beef tallow is back at fast food chains like Steak ‘n Shake, Popeyes and Outback. Here’s why the old frying fat is making a comeback. Brandon Bell Getty Images The fat your fries are cooked in just ...