Curing meat can be very easy at home! Today we're showing the very basic salt method to make #bacon in your fridge. But remember, always get a high-quality meat when you're curing meat at home! If you want to know the complete guide to curing meat, the link is in the comment section! Home Cured Bacon (Salt method) Ingredients: - Pork Belly - Salt (a lot of it) - Black Pepper Steps: 1. Take out your pork belly, and cover it with lots of salt. 2. Let it sit in the room temperature for about 12-24
1:39
Curing meat can be very easy at home! Today we're showing the very basic salt method to make #bacon in your fridge. But remember, always get a high-quality meat when you're curing meat at home! If you want to know the complete guide to curing meat, the link is in the comment section! Home Cured Bacon (Salt method) Ingredients: - Pork Belly - Salt (a lot of it) - Black Pepper Steps: 1. Take out your pork belly, and cover it with lots of salt. 2. Let it sit in the room temperature for about 12-24
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